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Lamban in a Kori Plate.
Type Dessert
Place of origin Malaysia
Region or state Labuan, Sabah
Created by Bruneian Malay[1]
Main ingredients Glutinous rice
Cookbook: Lamban  Media: Lamban

Lamban is a traditional dessert for the Bruneian Malay people in Labuan and in the states of Sabah, Malaysia.[2] The taste of Lamban is almost like the Malays ketupat or the Chinese's rice dumplings.[2]

See also


  1. ^ "Ramadhan Bazaar". Labuan Tourism Action Council. Retrieved 30 August 2013. 
  2. ^ a b "LABUAN (DINING/CUISINE) – Lamban". Retrieved 30 August 2013. 
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