Krop khem

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Krop khem
Place of origin Thailand
Main ingredients Wheat flour
  • Cookbook: Krop khem
  •   Media: Krop khem

Krop khem (Thai: กรอบเค็ม, pronounced [krɔ̀ːp kʰēm], meaning "salty chip") is a Thai snack and it is like khrongkhraeng[1][2] but softer. The shape of krop khem is like a thin square sheet; however, it can be changed depending on the maker. But khrongkhraeng has to be stretched and put in a mold to make its shape or a banana steam can be used. It is made of wheat flour, eggs, water, vegetable oil, sugar, pepper, salt, coriander roots and garlic.

References

  1. ^ http://pantip.com/topic/30566981
  2. ^ http://en.foodtravel.tv/recfoodshow_detail.aspx?viewID=1986


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